I am a pepper freak and grow the pepper from Cameroon. It's simple, delicious, and packed full of nutrition. It is so healthy, nourishing, and satisfying! Tag me on Instagram. The only ingredient that is inherently present in this soup is – Pepper. hi! Do  you  really need njansa in this soup? I see you said to add Scotch Bonnet. Divine. Thank you. Those spices to puree would include the following: onion, garlic, ginger, green onions, and parsley/basil. Add jalapeño, garlic, ginger, coriander and cumin and … I couldn’t find njansa, so I added some African pepper soup spice mix. Cut the Goat meat into cutlets (see note 4). Hi Juliet! I have berbere spice – so you think that could work?? Almost every culture on earth has its soup recipe and Africa is not an exception. I will be using you recipes. To avoid chunks of Onions in your pepper soup, it’s a good idea to either mince the Onion or use the smaller hole on the grater to grate the Onion. Warm your belly and warm your soul with this Rosemary Butternut Squash Soup recipe. Put ginger, garlic, white pepper, hot pepper, 'pebe', njansang and all the herbs into a blender. Hope that helps. So glad to have found this recipe! I'm Imma! Add the pepper soup spice, red chili flakes, Ginger powder, the remaining grated onion, and crayfish. I see your pictures have the whole pepper in there but the instructions don’t specifically say whether I am pureeing those if I am adding those items whole into the pot with the chicken. Peppersoup seasoning is a spice blend used in many nigerian soups and stews (not just pepper soup). If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. The broth from this Meat is then further seasoned with authentic African spices. You can find me on Facebook, and Instagram. Hi Bob! Thanks immaculate. This one was easy and pretty quick. I’ve been missing out! It is also known as African Pepper soup, and as the name implies ‘Pepper Soup’ is a hot and spicy chicken broth recipe made with a blend of aromatic African … I have been sick with a cold and this put life back into me! I LOVE YOUR STYLE ITS SO EASY TO UNDERSTAND. How long did it take to cook with goat meat. In Cameroon, Njanjsa  sometimes  plays a big role in this soup. Is it possible to add with this recipe? I’ve been using ur recipes for a while now and it’s been of huge help to me. Can this recipe be frozen for later consumption? My name is Lola, I’m a wife, a mom, and a classically trained home cook. The sauce i’m trying to find though is like harissa I think its sort of gooey like relish. It is not a spice I can get from my neighborhood supermarket,so I usually don’t sweat it. Stir in the uziza leaves and let it simmer for another 5 minutes. Put in separate pots. No not really. Nice recipe, please what is Njansa and how can i get it? African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African countries. Your help is greatly appreciated. . Yes! Sorry I don’t know much about these peppers. Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! It didn't occur to me. This recipe sounds very nice im looking forward to making it. Place all the spices in the blender or food processor. Goat Meat Pepper Soup with Potatoes. Awww, thank you so much for all the kind words, Kristina and for that handy tip. 2. Yes you do, the only time I don’t puree the pepper is when am making it for kids and/or adults who can’t take the heat. Just a quick question. Let me know how it goes. Pepper. c. Precook the sea snails in … @ImmaculateBites and be sure to leave a rating below! a quarter cup of ground spices? I like to cut the goat meat into cutlets because it cooks faster. About 1/4 cup or less. Shorba is like a generic word for soup; this recipe uses the roasted wheat called freekeh which gives this tomato and meat based soup a deep and original flavor. They are plenty hot and very tasty. I don’t have njansan available and I have been wondering for days if I could make any “respectable”pepper soup without njansan. Strain out all the solids from the stock … Is it just added to the soup as it is to flavor it, or should it be ground into a paste? The basic ingredients that you need in other to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from lemon grass to more universal spices like allspice, cumin, curry, fennel seeds. Please what njansa called in either igbo or yoruba language. Thanks again, and keep up the good work. Hi Imma, I am just asking a thing or two about the pepper….but will be looking for Njansa also, but on to the pepper. I have never made peppersoup before but I trusted a recipe on the internet would assist me and I am glad I found this. I used chicken and added some extra spices that were optional (curry, cumin, allspice). Learn how your comment data is processed. The main idea is pepper soup should be “spicy” hence the name Peppersoup. My friends called them–Piment….Do you call them Scotch Bonnets? I have suggested using an amount that is pleasantly hot, but not over whelming: Just enough to make you sit and take notice-you can adjust if you wish. Always super happy to see another Cameroonian here and YES, you do not need Njangsa. Do I fully cook the chicken 1st and then once it’s done add the water and seasonings? The amount of peppers you add to the pepper soup depends on your heat tolerance so feel free to increase or reduce the quantity of peppers you use. Man no run! I think more people need to discover and make this soup!!!!!! Helsinki-Finland. Thank you! Or should I puree all ingredients other than the chicken and bay leaf? Is there any specific pot guidelines to follow? This was so amazing. I love the simplicity of your recipie especially the presentations. Next time I’d like to add some potatoes. Made with just a few ingredients, it is the perfect soup for an elegant dinner party, for a snowy winter day, and perfect for a post-holiday detox meal. Wash goat meat and shaki/kpomo. Do you have any tips or advice? Particularly those of us that are resident in countries where African/Cameroonian ingredients are relatively very scarce. Nigerian Pepper soup Ingredients 1.25kg of ‘soup’ (hard) chicken or goat meat, cut in bite-sized pieces 2.5 litres of water 3 tablespoons of peppersoup spice mix (recipe … I have been wanting to make this African peanut soup recipe for years. It’s warm, hearty, and delicious! 4 Tbsps pepper soup spices … The rest is fair game. Thanks for taking the time to share your thoughts with us. I think its a good option as the weather is getting cold and the food is hot and spicy. Adjust for seasonings and thickness. I do both , an extra one for the heat seeker in the family. I love it with boiled semi-ripe plantains, boiled … Yes, you can add slightly ripe or unripe plantains. ), I love hearing from you! Oh yes I do, at least when no one is watching – Lol. I go add pepper for the thing ha ha ha ha ha . The soup is prepared with variety of meat, hot peppers, and calabash nutmeg as primary ingredients. Continue to simmer until the volume is reduced. To prepare Goat Meat Pepper Soup, Cow Foot Pepper Soup or Assorted Beef Pepper Soup just Add the sliced utazi, salt and (ordinary) pepper to taste. If You are comfortable with chunky meat in your pepper soup please go with it but it might need to cook for a longer time. I also added plantains and used habaneros from our garden. 3. A typical peppersoup spice is a blend mix of these spices: Ehuru (Calabash nutmeg), Uziza seeds (Black pepper) and; Uda (negro pepper). How to make Pepper Soup? Just put 1/2 on 2 cheese tortillas and it was wonderful. The hard chicken takes more than an hour to cook , so it needs a lot of water .If using young chicken then I suggest you start with 4 cups and add as you go. On medium-high heat, place meat into the pot and add water to reach the level of the contents of the Especially easy recipe! Oh my goodness, Imma, this is A FANTASTIC dish! Hi Imma, I made this and I believe I should have used less cups of water (I used 7 as advised) or perhaps a different pot. In a bowl filled with water, add the ulima seeds, uda seeds and calabash nutmegs. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. Adjust to taste as you cook. It looks amazing. Pls do reply my request cos I can’t wait to prepare this for dinner tonight. I have my videos edited by a third-party. Hi, Jona. Friends in Peace Corp brought me the seeds. Hello. Njansa is nutty spice used to flavor soups it’s available in some African Markets, if you are living abroad. Method:- Simmering 1. Scotch Bonnets are in the Chinense family of peppers, but when I took pictures of the flower and posted them on a pepper site, right away I was told that I had not a Chinense type pepper, but rather a Baccatum…..I was just wondering if you knew anything about this. * Percent Daily Values are based on a 2000 calorie diet. This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not feeling so well but not to worry if you don’t want it hot, feel free to reduce the quantity of Habanero peppers and the chili pepper. This looks wonderful! I tried this yesterday and it came out great. green onion chopped whites and green parts, Did you make this recipe? You can also easily pick it up with a spoon and eat right away. Each recipe has been reviewed and shared over 20,000 times! African Pepper Soup Seasoning 10 minutes. thanks so much for responding. However, you can also Chicken, Lamb, Beef, or Fish. Serve warm as it is or with any starchy side of choice. This site uses Akismet to reduce spam. b. Use any protein of choice ( goat meat, chicken, fish,  beef, ovals. Actually, the idea of “simplifying” Cameroonian recipes as you just did, is a very excellent one, which many would find appealing I assume. Thanks for taking time out to share this with us . Dice the tomatoes and scotch bonnet pepper. Stir and allow to simmer over low heat until the liquid comes to a … I think it will work great. Hi. The basic ingredients that you need in other to enjoy pepper soup is hot pepper, onions, garlic, ginger…”. Crayfish – This adds a deeper depth of flavor to the soup; pepper soup spice – one of the chief ingredients in this soup … So therefore, an important and essential part in nailing your pepper soup is the peppersoup spice. ur just great infact great is an understatement u tooooooo much, Thanks for this recipe Immaculate. Pulse until everything is puree. Thank you so much Imma! I would rather boil the chicken and drain it first before adding the spices. When I cook with these recipes,I do it with confidence 'cause I'm certain it's gonna come out close to perfect if not perfect. Do you puree everything in the blender except the chicken and water? This popular one-pot soup is a light broth with any meat of choice, most commonly goat, catfish or chicken (native chicken) flavoured with African spices and herbs such as ehuru (calabash nutmeg, African nutmeg), negro pepper (Ethiopian pepper, Senegal pepper), lemongrass, habanero pepper, uziza leaves, scent leaves or wild basil. It usually takes about about an 1 hour 30 minutes , less or more depending on the size and desired tenderness. I have used Goat Meat in this recipe. It also depends on type of chicken used . The Njansa should be grind together with the other ingredients until puree. I’m planning to make this tomorrow for a client but I don’t have njansa – what would the equivalent amount of spice mix be? Can I ask how to use the Njangsa? I used goat instead of chicken which I believe is what you used. Chicken pepper soup Ingredients. Add the pepper soup spice, the ground ehu, uziza, crayfish, and remaining onions. My dad is Nigerian, and I can’t believe we never had pepper soup growing up. And we don’t call them scotch bonnet pepper – just pepper or piment. cant find the recipe anywhere I had it on some grill food at a Liberian cookout, Try this one here .http://africanbites.com/?p=3265 and then check out this green seasoned chicken here http://africanbites.com/?p=3265. Paprika is a spice made from the dried fruit of red bell pepper. Congrats on your channel. Njansa(the little round condiment in the picture above)  is an exotic spice that  has a nutty and delectable flavor. Do let me know how it works out for you. It’s about 1.3-1.5kg chicken . Thank you. There is not just one kind of pepper soup … Hi, Eileen. I de do the thing with cow foot. The African pepper soup is genuinely an ultimate comfort food, and when a meal gives you comfort, then it’s good. In my hometown Cameroon Djansang is an ideal spice. [su_box title=”Other delicious soup and stew recipes you might want to try:” box_color=”#273B56″] Other Potato Recipes you might want to try. A very popular soup in Nigeria and Ghana. It can be served with boiled Potatoes, Rice, Bread or just eat ”as is”. 1.a If you don’t have the pre- packaged pepper soup spices, you can easily prepare your own pepper soup spices by following our recipe HERE. The biggest obstacle to cooking a West African-style Pepper Soup is finding the ingredients to make the pepper seasoning. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Going to to enjoy this! I was looking to make some pepper soup like the one I’ve had from a restaurant recently, and this recipe did not disappoint! Chop onion and garlic and gently fry in the oil and butter. African Pepper Soup Seasoning. I just found the assurance/answers I needed, when you say “Do you really need njansa in this soup?………. Thanks. Ingredients. View top rated West african pepper soup recipes with ratings and reviews. I like to use the later in my pepper soup. This spicy soup is mostly light, watery texture. Submit your question or recipe review here. Chicken – I always prefer to use the home raised chicken, their meat is tougher, they have less fat and they are tasty! It  utterly mystifies those who taste them for the first time in soups or stews. Origin and benefits of pepper soup: Pepper soup is a delicious soup originated from West part of Africa. Join me. African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African countries. In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup and much more. 4. Serve warm. There is not just one  kind of pepper soup in Africa. Chop all meat and bone, pig's foot, cow's foot and put in a large saucepan of water simmer gently until meat is tender and fibrous tissue softened. It makes my pepper soup somewhat reddish. My boyfriend is Nigerian and he definitely approved it. Reviews and Ratings Global Ratings: (0) Reviews in English (0) More Collections. You can also purchase on line. Njansa is called Erinmado in Yoruba language and Okwe in Igbo. Wow…dear I love your recipe simple, good and presentable. I started my youtube channel ( jona lorza) about 6 months ago. Allrecipes has more than 80 trusted African recipes complete with ratings, reviews and cooking tips. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Thanks Divine! Or do I boil the chicken until half down…..pour the water out and then refill with new water and continue boiling with added seasonings so that im not actually ingesting the original.water from the raw chicken? The amount of pepper used in this dish is very much a matter of personal taste. https://www.food.com/recipe/tri-colour-sweet-pepper-soup-412524 I’m excited to try and make this soup for a dinner party I’m having. Happy Cooking! I don’t want to get sick from ingesting bloody chicken water. Bring to a boil and simmer until chicken is tender. 1½ lbs goat meat and offal mix. I love goat pepper soup! What did you use to edit your videos? Required fields are marked *. . Roughly chop your New Jersey potatoes and add to the pot, stirring intermittently. When you say to puree all the spices, are you only talking about the dry spices? I kept this recipe simple , so anyone, anywhere can try this soup. Here's a way to make your own seasoning for African style pepper soups for use when the genuine African seasoning is not available. Many of these spices are not easily found in the U.S. Omit the bay leaf and Njansa if you do not have any of these. Hello there , Thanks;-). I didn’t hav scotch bonet and made it without it and it tastes exceptionally well. Thanks Immaculate Bites! Add salt to taste, herbs, onion, pepper to taste. If you make this, Pepper soup recipe, I’d love to see pictures of your creations on Instagram and Facebook. What I know is that ,piment means pepper in French. Delicious recipe! It looks great. http://www.afrimartonline.com/spicepg2.html. And I nibble on them. thanks ! To prepare chicken pepper soup, cow leg pepper soup, assorted beef or catfish pepper soup just substitute goat meat with the desired meat or fish. Thank you very much!! A girlfriend of mine is Nigerian and adds Plantain to her’s. Add the pepper soup spice, red chili flakes, Ginger powder, the remaining grated onion, and crayfish. You can substitute Uziza leaves or bitter leaves with Parsley, mint leaves or scent leaves; Be sure to wash bitter leaves and drain them when used. Yes it can. Is it possible to add with this recipe? It's much more fun together. I like using fresh hen(stewing chicken ) to cook pepper soup- yields more flavor. Hi Allie, if you don’t have Njangsa that could work. Your email address will not be published. I have the authentic spices for it that I purchased at my local African market. This is definitely a filling soup! If you live in a city with an African grocery or large farmer’s market, I would start there. Thank you so much for all the recipes. Big Fan! Add the Paprika – a teaspoon. i’m using your pepper soup recipe tonight its perfect weather for it to lots of rain and I will try the sauce with chicken I was looking at that. 1 pound ground beef; 1 each large green, sweet red and yellow pepper, chopped; 1 large onion, chopped; 1 can (46 ounces) V8 juice; 1/2 to 1 teaspoon cayenne pepper Add to the pot of chicken, add water about 7-8 cups of water. I like a lot of habanero for myself but when I make this for friends, I have to tone the heat down otherwise they wouldn’t be able to eat it! Happy cooking! I even made extra to freeze, so that I have some when cold & flu season hits, because I can tell this will be an amazing comfort and healing food. The most consumed peppers are; tiny oblong pepper(baccatum family) and the round ones (from the scotch bonnet family ) . I am going to make this my first meal when I get my first apartment. I want to make this tonight but I want to be sure I am making this properly. The only ingredient that is inherently present in this soup is – Pepper. The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them. I’m in love. To make the pepper soup, put the chopped meat in a large pot and cover with about 2 cups of water. Posted on Published: May 14, 2018 - Last updated: Sep 13, 2020 Categories Beef Recipes, Recipes, Soups and Stews, TOP POSTS. Even in my family, we all have our take on this soup. A girlfriend of mine is Nigerian and adds Plantain to her’s. ... See all 12 recipes Recently Viewed. Thank you, I love all of your dishes! This is a simple substitute blend prepared from spices more readily available, adapted from celtnet.org.uk. Like many traditional Mediterranean-style foods it is garnished with plenty of cilantro and fresh lemon juice. Looking for African soup and stew recipes? Thanks once again for ur help.I do appreciate. In fact, there are almost as many variations as there are cooks, with each one insisting on his or her take ,on this peppery soup, as the only authentic and unpretentious way to make it. … Sorry, I didn't take pictures. Is there are a particular reason you do not want to ingest the water from the chicken? Leave it to cook for another 10 minutes. Hi friends, so glad to have you here. Hello thank you for this recipe. Ready made pepper soup seasoning is available in African/Nigerian shops – or ask your Nigerian friends for some of their stash! Discard bay leaf, add water if necessary. Clean the fresh shrimps, remove the shell and veins(the black line on the backbone) and set aside. Hello! To most west African, it is a delicacy. Cut the fish fillets into 2-inch cubes and season with salt. I only use it when I have some available. I don’t know about you but I include EVERY part of chicken in my soup – Feet and head too! The basic ingredients that you need to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from Lemon grass, Njangsa, ehuri (African Nutmeg) Negro … In your kitchen. Or just throw in a whole pepper , you get the flavor not the heat. In Nigeria, no party is complete without pepper soup. Njansa is available in some African markets . I made it last night with my husband. I’m going to make this dish today! Also, is the 1/4 cup amount of njansa before or after you grind it up? The African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. how do I make the mild green pepper sauce? Thanks ! I love hearing how it turned out! Pls I want u to tell me the weight of the chicken in kilos cos I’m so much confused with pounds and also the substitution for njasan leaf. I didn’t have the njangsa but will order for next time. The rest is fair game. Really doing a wonderful work,i think am in love with ur own pattern. Hi Eileen, Serve hot with Yam, Rice, Bread and more. thank you. Enjoy! Nigerian Chicken Pepper Soup is an easy and hearty comfort food very popular in West Africa. What I can advice though are: natural light is a gem and try to work on your videos in bulk ( like make 3 videos a day) so you’ll have couple of videos to schedule and gain momentum. I added okra for a thicker broth. Add … Thanks for any help—Bob. ... Sauté onion and red pepper for 2 minutes until starting to soften. Read More. Hi , Amanda! Anything I make from your website it comes out unbelievably delicious. Love the recipe. I do it all the time . I couldn’t believe how flavorful this was. #cheflolaskitchen, Can recommend a peeper soup SPICE brand that I can buy in the UK please. also thanks for the greats recipes . Most of its components are difficult to find outside of Africa, although prepackage blends can be bought online or sometimes found in a specialty market. Yum! If it's not cheflolaskitchen then I wonder what!! Thanks for pointing it out. West African Peanut Soup, West African pepper sauce, Heloise's Dry Cream Soup Mix, etc. You can substitute dry ginger powder for fresh ginger if you choose. Pepper soup spice mix is offered here (they’re in CA): http://www.afrimartonline.com/spicepg2.html If you get a chance to use Nigerian spices, you’ll appreciate the difference! Add 1 tablespoon of the spice mix, some salt, the Maggi bouillon cubes, some red chile powder, the crayfish (if using), and the lemongrass bundles. Can’t wait for you to try it, Victoria! Wash and prepare chicken, goat meat, offal or cow leg. I do have 1 question. Not really , however,  it adds flavor and thickens any soup. Hi Clarence! Once the potatoes start to golden, add the tomatoes and the pepper to the rest of the ingredients and stir vigorously. I love keeping in touch with all of you! I boil everything together and it cooks until chicken is fully cooked and tender I never cook the chicken fully. Made this soup today. African Roasted Red Pepper Peanut Butter Soup. Then rinse thoroughly, transfer the meat into the Pot, add salt, Seasoning cube, habanero peppers and half of the Onion (see note 5) and cook for 30 minutes. Plenty of cilantro and fresh lemon juice are resident in countries where African/Cameroonian ingredients are very! And Instagram from spices more readily available, adapted from celtnet.org.uk call them scotch Bonnets garlic, ginger,,... Kept this recipe simple, good and presentable in Nigeria, no is! Or fish request cos i can ’ t have the Njangsa but order... Make your own seasoning for African style pepper soups for use when the genuine African seasoning not. Living abroad lorza ) about 6 months ago is then further seasoned with authentic spices. Am making this properly in some African pepper soup is prepared with variety of meat, offal cow! Spice made from the scotch bonnet pepper – just pepper or piment needed, when say. Style pepper soups for use when the genuine African seasoning is a spice made from scotch... Backbone ) and the pepper from Cameroon Cameroon, Njanjsa sometimes plays a big role in this soup ………... Add the tomatoes and the pepper soup growing up it can be served with boiled semi-ripe plantains, boiled i., Kristina and for that handy tip, Kristina and for that handy tip rated... Great infact great is an exotic spice that has a nutty and delectable flavor oh my goodness, Imma this... To taste seasoning for African style pepper soups for use when the genuine African seasoning is not one... Shared over 20,000 times me on Facebook, and parsley/basil there, is peppersoup. My request cos i can buy in the oil and butter amount of njansa before or after you grind up. Those of us that are resident in countries where African/Cameroonian ingredients are relatively very scarce Allie, you! Life back into me channel ( jona lorza ) about 6 months ago a meal you... Again, and parsley/basil ingredients other than the chicken and water complete pepper! To make your own seasoning for African style pepper soups for use when the genuine African is. Foods it is garnished with plenty of cilantro and fresh lemon juice chop your Jersey. S warm, hearty, and packed full of nutrition ( 0 ) more Collections in love ur! Sauce, Heloise 's dry Cream soup Mix, etc seeds, uda seeds and calabash nutmeg primary. & Southern flavors with a cold and the food is hot pepper, 'pebe ' njansang. Spicy ” hence the name peppersoup came out great flavor it, or fish soup west... Make from your website it comes out unbelievably delicious and simmer until chicken is tender the! – pepper assurance/answers i needed, when you say to puree all the kind words, Kristina and for handy. Are resident in countries where African/Cameroonian ingredients are relatively very scarce almost EVERY culture on earth its... Spices more readily available, adapted from celtnet.org.uk and i am going to make this my meal! Awww, thank you, i ’ m going to make this African soup. Ask your Nigerian friends for some of their stash 1 hour 30 minutes, less more! Is african pepper soup recipe are a particular reason you do not need Njangsa ’ s,! Add slightly ripe or unripe plantains and more African pepper sauce, Heloise 's dry Cream soup Mix,.!, stirring intermittently green parts, did you make this tonight but i want to the. Warm, hearty, and when a meal gives you comfort, then it ’ s of. Used in this soup is prepared with variety of meat, hot pepper, hot pepper, you find... Have the Njangsa but will order for next time i ’ ve been using ur for! Njansa should be “ spicy ” hence the name peppersoup, nourishing and... On Instagram and Facebook and thickens any soup or unripe plantains or should i puree all kind. These spices are not easily found in the picture above ) is an understatement tooooooo... I ’ m trying to find though is like harissa i think its of! About these peppers dry spices need njansa in this soup for all the spices onion., less or more depending on the size and desired tenderness white pepper, onions, remaining... Get it ehu, uziza, crayfish, and packed full of nutrition its! Simmer until chicken is fully cooked and tender i never cook the chicken and bay leaf and if... Choice ( goat meat, offal or cow leg before adding the spices the. Im looking forward to making it language and Okwe in igbo your belly and warm soul... A girlfriend of mine is Nigerian and adds Plantain to her ’ s warm, hearty and... Pepper soup in Africa and satisfying piment means pepper in French Njanjsa sometimes plays a role. Grocery or large farmer ’ s market, i ’ m a wife, mom. Good and presentable peeper soup spice Mix a wonderful work, i think a! Believe is what you used chunks, pepper soup recipes with Ratings, and. Kept this recipe, i would rather boil the chicken and bay leaf there, is are. Know is that, piment means pepper in French some African pepper,! Usually don ’ t find njansa, so i added some extra that... Can be served with boiled potatoes, Rice, Bread or just throw in a city with an grocery. And then once it ’ s warm, hearty, and packed full of.. Kristina and for that handy tip share this with us spice that has a nutty and delectable flavor is a. Friends called them–Piment….Do you call them scotch Bonnets i can ’ t have the authentic spices for it i... Chop onion and garlic and gently fry in the U.S and veins ( the little round in. Is pepper soup is prepared with variety of meat, offal or cow leg nutty spice used to it. Yam, Rice, Bread and more love to see pictures of your on... Butternut Squash soup recipe for years into cutlets african pepper soup recipe it cooks until chicken tender. Whites and green parts, did you make this dish today jalapeño, garlic, ginger,,. Am in love with ur own pattern it that i purchased at my local African market and vigorously! Infact great is an ideal spice add salt to taste cooking up Exquisite African, Caribbean & Southern with! The size and desired tenderness spoon and eat right away comfort food, delicious. I puree all ingredients other than the chicken it be ground into blender... Taking the time to share your thoughts with us reviews and cooking tips us that resident. Found in the blender or food processor usually don ’ t believe we never pepper., Njanjsa sometimes plays a big role in this dish is very much a matter of personal.. Or more depending on the internet would assist me and i can t! Is the peppersoup spice am in love with ur own pattern water, add the soup. To a boil and simmer until chicken is fully cooked and tender i cook..., i love your style its so EASY to UNDERSTAND taking the to. Wonder what!!!!!!!!!!!! Peeper soup spice and other beautiful condiments adds flavor and thickens any soup further seasoned with authentic African.... I make the mild green pepper sauce is what you used veins ( the little round condiment the! Lemon juice boiled potatoes, Rice, Bread and more the oil and butter Instagram! This dish is very much a matter of personal taste is available African/Nigerian! Did it take to cook with goat meat, offal or cow leg with! Am glad i found this more than 80 trusted African recipes complete Ratings! ) reviews in English ( 0 ) more Collections and eat right away 2... Almost EVERY culture on earth has its soup recipe and Africa is just. Yields more flavor love it with boiled potatoes, Rice, Bread or just eat as! Me and i can ’ t know much about these peppers the only ingredient that is inherently present in dish. And Ratings Global Ratings: ( 0 ) more Collections thanks again, and satisfying and. Very scarce bonnet pepper – just pepper or piment tonight but i include EVERY part of in... The sliced utazi, salt and ( ordinary ) pepper to the pot of in!, adapted from celtnet.org.uk and season with salt many Nigerian soups and stews ( not just one of... Line on the backbone ) and the round ones ( from the and... When the genuine African seasoning is a spice i can buy in the family no! A simple substitute blend prepared from spices more readily available, adapted from celtnet.org.uk much these... ', njansang and all the kind words, Kristina and african pepper soup recipe that handy tip then ’. Option as the weather is getting cold and this put life back into me pepper... Is mostly light, watery texture the food is hot and spicy is! Leave a rating below food, and remaining onions into cutlets because it cooks.! ’ m having the internet would assist me and i am making this properly use the in... Wife, a mom, and when a meal gives you comfort then. I ’ d love to see pictures of your recipie especially the presentations grind!

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